robert cooper st germain

You can do this by clicking on "Pages" at the top, click on the "+" icon and select "Blog Page". After all, if youre a chef, do you want to build your reputation on your use of ketchup? He is survived by his wife Kaitrin and the couple's two children William and Charlotte. Robert J. Cooper is a third generation distiller who founded The Cooper Spirits Co. in 2006. Cooper was quick to credit bartenders for the success of the spirit, and rightfully so: They fell hard for St-Germain, which can elevate a mediocre sparkling wine, complement the tang of fresh citrus and blend beautifully with the botanicals of gin. ice 2 ounces champagne or other dry sparkling white wine 1 1/2 ounces St-Germain or other elderflower liqueur 1 1/2 to 2 ounces club soda or plain seltzer twist of lemon peel, for garnish, 1. St-Germain was invented by distiller Robert Cooper and launched in 2007 by Cooper Spirits Co, founded in 2006 and headquartered in New York. 2012 verkaufte Cooper St-Germain an Bacardi. . Crme Yvettes production halted in 1969 but relaunched to the liqueur market in 2010. The Times notes that it became so ubiquitous, some took to calling it "bartender's ketchup." The sweet spirit is made from hand-picked elderflower blossoms that only bloom for a month each spring in France; it has been heralded as one of the most influential new . Born in South Bend, IN he was a veteran of the U.S. Navy, as a Data Systems Tech. St-Germain was created by Robert Cooper, the son of Chambord inventor Norton Sky Cooper. We apologize, but this video has failed to load. He launched St-Germain in 2007 and currently imports Creme Yvette and Illegal Mezcal. He anticipated the boom in rye whiskey by buying barrels of prime Canadian stock and then sitting on the liquid for years before releasing Lock Stock & Barrel, a 13-year-old straight rye whiskey, in 2013. Activates category 2 section on 'Solar' page layout (e.g., https://www.mysite.com/blog/category/cat.html). Each year when the flowers blossom in late May, farmers spend roughly three to four weeks gathering the blooms that will be used to produce the liqueur. The St-Germain was delicious, and Robert Cooper was warm and affable, enthusiastic about his product and about the spirits business. In 2012, Cooper sold St-Germain to Bacardi, yielding him "more than I expected to see in a lifetime." Brown disagrees: Cooper worked incredibly hard, he says, and would have been successful regardless. It was Robert Cooper's passionate work that made the elderflower liqueur wildly popular. St-Germain The native New Yorker passed away Monday in. The death of Robert J. Cooper, the creator of elderflower liqueur St-Germain, is tough news for cocktail lovers everywhere. By entering your email and clicking Sign Up, you're agreeing to let us send you customized marketing messages about us and our advertising partners. Robert Cooper was a businessman who built his company on humility, positive thinking, collaboration, a creative approach to problem solving. Two such cutting-edge cocktail bars PDT and Death & Co. had just opened, and bartenders at each were itching to experiment with new ingredients. And St-Germain served as the rising tide that lifted all bottles: Theres little doubt that its popularity helped escort older, obscure liqueurs back into the glass. He was 39. 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Cooper, creator of St-Germain elderflower liqueur, dies, Horoscope for Saturday, 3/04/23 by Christopher Renstrom, Snowboarder dies at Tahoe ski resort following historic blizzard, West I-80 closed near Tahoe due to snow and 'multiple spinouts', Wife of Jeffrey Vandergrift issues somber update, Even Salesforces tower HQ isnt safe from office cuts, Horoscope for Friday, 3/03/23 by Christopher Renstrom, Inside Harry and Meghans favorite In-N-Out, Massive Lake Tahoe waterfront compound slashes price by $20M, Mochi muffin bakery closes SF cafe after just 4 months, This beloved East Bay hybrid cafe and bike shop is closing, 14 things you need in your car before you drive to Tahoe, In search of vegan food, I found a world-class Mendocino inn, You can see Maggie Rogers in SF for under $100 this weekend, Your Privacy Choices (Opt Out of Sale/Targeted Ads). Cooper died April 25 in California at the age of 39, leaving behind a wife and two. [5] The younger Mr. Cooper persisted, however, going so far as to leave the family business to pursue his dream. #Real #Essay #DistillMyHeart #Column #Elderflower #Spirits. In 2012, he sold St-Germain to Bacardi for what was rumored to be a seven-figure sum. Robert J Cooper, the creator of elderflower liqueur St-Germain the he sold to Bacardi back in 2012, has died at home in Santa Barbara, California, aged 39. Robert J. Cooper, founder of St-Germain liqueur a staple for any self-respecting bartender died this week at the age of 39. In the early 2000s, Robert Cooper was visiting a London bar where he ordered a cocktail that featured elderflower syrup as a sweetening agent. PDT and Death & Co, two prominent New York cocktail bars, opened around the same time he introduced St-Germain. Mr. Cooper went on to return to circulation bygone bar ingredients like Creme Yvette, a berry-violet liqueur, and Hochstadters Slow & Low, a form of the common 19th century drink rock and rye. 2023 National Post, a division of Postmedia Network Inc. All rights reserved. View Details. In 2012, he sold St-Germain to Bacardi Ltd. http://www.quailbellmagazine.com/the-real-20, http://www.quailbellmagazine.com/the-unreal-20, http://www.quailbellmagazine.com/news-from-the-nest, http://www.quailbellmagazine.com/quail-bell-affiliates, Distill My Heart:Remembering Robert J. Cooper and His St-Germain, Press & Productions, 2021. Bacardi Limited acquires St-Germain liqueur. He was an avid surfer and loved collecting esoteric wines from obscure regions. QuailBellMagazine.com Last month, there was "sad news in the spirits world" when it was reported by Eater.com and countless other food and beverage blogs that Robert Cooper, the founder of the wildly popular St-Germain elderflower liqueur, died suddenly at the age of 39. Activates category 3 section on 'Solar' page layout (e.g., https://www.mysite.com/blog/category/bird.html). [7] In 2013, the company was sold to Bacardi, and Robert Cooper agreed to work with Bacardi as a "brand guardian" and spokesperson. In the wake of that development, Cooper went out on his own to start Cooper Spirits and launch St-Germain. Rob Cooper St-Germain - YouTube Bacardi Limited acquires St-Germain liqueur. Sad news for the spirits world today: The creator of the wildly popular St. Germain elderflower liqueur, Robert J. Cooper, died Monday at the age of 39 in Santa Monica, Calif., according to. Let us raise a glass to his legacy. [8], In 2016, Robert Cooper died at the age of 39. Please try again, Derek Brown met Cooper when they sat next to each other at the Beverage Alcohol Resource (BAR) Educational Program nearly 10 years ago. He curried favor with influential young mixologists, sponsored cross-country bartender exchanges in which New York bartenders would guest-bartend at San Francisco bars and vice versa, hired prominent bartenders as brand ambassadors and held an annual Jazz Age lawn party on Governors Island. By his account, his father, Norton J. Cooper, gave him the cold shoulder when he suggested creating an elderflower liqueur like the ones he had encountered in bars in London. The St. Germain brand was acquired by Bacardi in 2012. Robert Cooper was a businessman who built his company on humility, positive thinking, collaboration, a creative approach to problem solving. Because of Coopers family history, Brown says, some in the industry may have perceived his success as the product of legacy, the way people tend to think the children of famous actors get a break. To print a list of all the drinks in which St-Germain appeared over the years would probably require at least the full Food section. Asked how much money he had received, Cooper said it was 'more than I expected to see in a lifetime'. Now that you know the basics, here are eight more things you should know about St-Germain. [10], The spirit won a Grand Gold Medal at the Monde Selection in 2007, 2008, 2009, 2010, and 2012 and the "Chairman's Award" in the Liqueur category at the Ultimate Spirits Challenge 2010.[11][12]. The elderflower liqueur was an instant success, and chances are that if you like cocktails, you've probably had one that included St-Germain. Cooper came from a family that has been making beverages since 1884, when Charles Jacquin et Cie Inc. of which his father is president was founded in Philadelphia. The cause of death is unknown. 365 Bloor Street East, Toronto, Ontario, M4W 3L4. [2], St-Germain was created by distiller Robert Cooper, son of Norton Cooper, the owner of Charles Jacquin et Cie, after trying an elderflower-based cocktail at a London bar in 2001. Photo courtesy of Cooper Spirits Company, used with permission. Now owned by Bacardi Limited, St-Germain is one of the most commonly used liqueurs in the world and even garnered a host of media attention after Prince Harry and Meghan Markle announced their lemon elderflower wedding cake. Vermouth was starting to come back, crme de violette came back, but St-Germain was new. Robert J. Cooper, whose unusual elderflower liqueur, St-Germain, introduced in 2007, was so completely embraced by the cocktail community that it became known as "bartender's ketchup," died. Twist the lemon peel over the drink (to express its oils), then drop it into the cocktail.makes one serving, Nutrition | Per serving: 200 calories, 0 g protein, 18 g carbohydrates, 0 g fat, 0 g saturated fat, 0 mg cholesterol, 10 mg sodium, 0 g dietary fibre, 17 g sugar. Please enter a valid email and try again. Come back to this screen and fill in the input boxes with the URL of your "Blog" page and 3 category URLs from that blog. . St-Germain has grown to become one of the most valuable bottles in a bartenders arsenal. He didnt fail. You can create a new homepage by going to "Pages" at the top, click on the "+" icon and select "Standard" page. By continuing to use our site, you agree to our Terms of Service and Privacy Policy. We are no longer accepting comments on this article. April in Santa Barbara in Kalifornien verstarb, rechtgegeben. He anticipated the boom in rye whiskey by buying barrels of prime Canadian stock and then sitting on the liquid for years before releasing Lock Stock & Barrel, a 13-year-old straight rye whiskey, in 2013. [3][4] The brand was named after Saint-Germain-des-Prs, and the bottle shape is influenced by Art Deco motifs associated with the Belle poque history of this area. Something went wrong. Robert J. Cooper, whose unusual elderflower liqueur, St-Germain, introduced in 2007, was so completely embraced by the cocktail community that it became known as bartenders ketchup, died on Monday in Santa Barbara, Calif. St-Germain creator Robert Cooper shares why he thinks the brand will truly be an international brand as. The cause of his death has not yet been determined; he leaves behind a wife and two children. 2023 NYP Holdings, Inc. All Rights Reserved, His death was confirmed Thursday by the New York Times. The cause of death is unknown. He said, Ill hire you back in a year when you fail, Mr. Cooper once recalled. Though he had never viewed elderflower as a cocktail ingredient, the floral concoction changed his perspective. The sudden death of the St-Germain founder was confirmed by Robyn Greene, senior vice president at family-owned business, the Cooper Spirits Company, in a statement to the New York Times. (His older brother John, also independently, brought the popular ginger liqueur Domaine de Canton to market.) Cooper introduced St. Germain in 2007, and its timing could not have been better. He is survived by his wife, the former Kaitrin Cramm, and their two children, William and Charlotte. PDT and Death & Co, two prominent New York cocktail bars, opened around the same time he introduced St-Germain. Cocktail bartenders, hungry for new ingredients and flavors to work with, tossed it into every other new drink. Cooper died April 25 in California at the age of 39, leaving behind a wife and two children; the cause of his death has not been released. Due to the delicate nature of handpicking and the finite yield harvested, limited batches of St-Germain are produced every year. He also reintroduced Hochstadters Slow & Low to the whiskey market in 2010. Anyone can read what you share. Doch der Erfolg hat Robert J. Cooper, der am 25. St Germain was inspired by other elderflower liqueurs that Cooper encountered in bars in London. Postmedia is committed to maintaining a lively but civil forum for discussion and encourage all readers to share their views on our articles. When Cooper unveiled his new idea to his father, also a liqueur magnate, he was convinced the idea was a non-starter. In addition to being a great aperitif to throw in a spritz, St-Germain is considered to be a great modifying liqueur, altering the flavor profile of the liquor it is added to. He graduated from UC Santa Barbara with a bachelors degree in English and creative writing. Junior National Snowboarding team, Rob Cooper joined the family business in 1999, just after finishing his college career at the University of California, Santa Barbara. By 2008 it was ubiquitous. Read more about cookies here. [4], St-Germain introduced a pop-up series, 'Salon St-Germain', based on the historic French salon, in 2020. When Cooper responded by leaving the family business behind, his father allegedly told him, Ill hire you back in a year when you fail. As his luck would have it, he did not fail. Cooper, whose family owned Philadelphia liqueur firm Charles Jacquin et Cie, launched St. Germain in 2007. Sign up to receive the daily top stories from the National Post, a division of Postmedia Network Inc. A welcome email is on its way. Paul W St Germain, age 54. In broader terms, it helped resuscitate the dormant liqueur business. Mr. Cooper proved to be a savvy marketer. Subscribe now to read the latest news in your city and across Canada. Robert Cooper is survived by his wife, Katie, and their two children William Thor and Charlotte Rose. Robert J. Cooper, 39, the founder of the award-winning St-Germain Elderflower Liqueur, died this week of unknown causes. It had behind it the passion and energy of Robert Cooper, who at the time was only in his early 30s. Each bottle of St-Germain contains up to 1,000 elderflower blossoms, all of which are handpicked annually. In 2013, the business was sold to Bacardi, and Robert Cooper agreed to work with Bacardi as a "brand guardian" and spokesperson and died in 2016 at the age of 39. Access all of our expanded, online-only, subscriber exclusive opinion writing. interview. Visit our Community Guidelines for more information and details on how to adjust your email settings. Mr. Cooper was a scion of the family that owns Charles Jacquin et Cie, an old cordials and liqueurs house based in Philadelphia. Robert James Cooper was born on Aug. 3, 1976, in Manhattan. I would see him everywhere D.C., New York, New Orleans supporting the product and getting it off the ground., Elderflower syrup has been a thing in Europe for centuries; Cooper first came across it in bars in England, where he was inspired to develop it into a liqueur. That was St-Germain, a lightly sweet elderflower liqueur that launched in 2007 and then broke and spread across the drinks scene like a slow-moving tsunami. The Art Deco-esque appearance of the bottle also serves as a nod to the bustling Parisian quarter the brand hopes to provide an experience reminiscent of the Roaring Twenties, when Saint-Germain-des-Prs was at its creative peak. In fact, St-Germains unique coloring does not come from any artificial additives, but instead is a result of the pollen from each bud blending with the liqueurs liquid components. The comments below have not been moderated, By The St. Germain brand was acquired by Bacardi in 2012. A vague, anti-drag bill in Tennessee has bar and restaurant owners worried for their future, By submitting your email, you agree to our, Creator of St. Germain Elderflower Liqueur Dead at39. Even if you thought you were too good for St-Germain, you were going to have an army coming in and demanding it., I asked Brown about my impression that the use of St-Germain has been dialed back a bit over the past few years, that there was a mild bartender backlash against its ubiquity. In 2007, Cooper launched the elderflower liqueur, similar to ones he had seen in London, and by 2008, bartenders across the country considered it a staple of their repertoire. This website uses cookies to personalize your content (including ads), and allows us to analyze our traffic. He was generous with his time and with his recipe for a new drink, the St-Germain cocktail. Un Jardin a Cythere is inspired by the Greek island of Kythira. His brand Cooper Spirits also makes Crme Yvette, a violet liqueur brought back from obscurity, and serves as the U.S. sales arm for Ilegal brand mezcal. Years later, he pops up in the court of French king Louis XV but, after a brief bout with serious political influence and infighting, he fled back to England. I really cant even think of a modifier in my era that had more influence, says Brown, who well remembers the impact of the liqueur in his bars. Petals are collected annually in the spring over a period of three to four weeks, and are often transported by bicycle to collection points to avoid damaging the petals and impacting the flavour. Dubbed the bartenders ketchup, the sweet, floral liqueur distilled from French elderberry blossoms became a must-have for mixologists. Cooper, whose family owns Charles Jacquin et Cie, a Philadelphia-based spirits distiller and producer founded in 1884, left his family business to pursue the creation of St-Germain, an idea dismissed by his father, Norton J. Cooper. He graduated from the University of California, Santa Barbara with a bachelors degree in English and creative writing. By 2008 it was ubiquitous. St-Germain, packaged in a striking Art Deco bottle, landed like a thunderclap in the then-burgeoning cocktail world. Those who had the pleasure of meeting him noted his kind personality. He would have turned 40 on August 3. SOLAR's 'Blog Automation' feature automatically pulls content from your blog and displays it on other parts of your site. If you are a Home delivery print subscriber, unlimited online access is. Comments may take up to an hour for moderation before appearing on the site. I'm just a nice lady who likes cocktails and traveling. The couple owned homes in Palm Beach and Aspen as well as their residence in California, and sold their New York City apartment located in the West Village in 2013 for $2.25million. St-Germain was invented by distiller Robert Cooper and launched in 2007 by Cooper Spirits Co, founded in 2006 and headquartered in New York. So many spirits get launched, and many of the ones that fail are decent but never get the market penetration Cooper got with St-Germain. He was 39. His death was confirmed by Robyn Greene, the senior vice president for marketing and innovation at the Cooper Spirits Company, who said the cause was not immediately known. Those who had the pleasure of meeting him noted his kind personality. Robert J. Cooper, whose unusual elderflower liqueur, St-Germain, introduced in 2007, was so completely embraced by the cocktail community that it became known as bartenders ketchup, died Monday in Santa Barbara. Inspired by his floral-scented success, Robert Cooper was keen to revive previously popular brands from hibernation. Tragic news for the bartending community Robert J. Cooper, the creator of the elderflower liqueur St. Germain, passed away on Monday, April 25. Cooper, whose family owns Charles Jacquin et Cie, a Philadelphia-based spirits distiller and producer founded in 1884, left his family . They wanted something different they could work with that had integrity. Cooper died at home in Santa Barbara, California, on Monday according to Robyn Greene, the senior vice president of marketing and innovation at his spirits firm. Add the champagne or sparkling white wine, then the elderflower liqueur. Cooper grew up on the east coast before crossing the country to attend college at the University of California Santa Barbara where he graduated with a degree in English with creative writing. Associated persons: Robin Anne Barber, Samara Cohen, Daniel J Dresel, Justin B Rosenblatt, Paul W Stgermain (970) 472-9012. He was 39. St-Germain, packaged in a striking Art Deco bottle, landed like a thunderclap in the then-burgeoning cocktail world. He didnt fail. Dennis Michael St. Germain Mr. St. Germain, age 51, of Charlotte, passed away on July 21, 2008. We were all making drinks with it. The younger Mr. Cooper persisted, however, going so far as to leave the family business to pursue his dream. It was lucky, he said. Now owned by Bacardi Limited, St-Germain is one of the most commonly used liqueurs in the world and even garnered a host of media attention after Prince Harry and Meghan Markle . Fill a Collins glass with ice. Robert Cooper was also a master of predicting trends and recognized an emerging excitement for rye whiskey. Robert J. Cooper launched the popular spirit back in 2007. In order to activate this feature, simply add the URL of your blog, and the URL of 3 categories from your blog, to the input boxes below. Robert J. Cooper, whose unusual elderflower liqueur, St-Germain, introduced in 2007, was so completely embraced by the cocktail community that it became known as "bartender's ketchup," died. The freshest news from the food world every day. Create an account or sign in to continue with your reading experience. He grew his spirits portfolio into the whiskey category with Lock Stock & Barrel, a fine 13-year-old straight rye. [9] A second iteration, Fleuriste St-Germain, opened in New York City in August 2021, in collaboration with ballet dancer James Whiteside and director Laura Kim. Already connected with a vast network of liquor and liqueur producers due to his familial relationships, Cooper decided to explore the possibility of creating his own elderflower liqueur. Murdaugh is heckled as he leaves court, Missing hiker buried under snow forces arm out to wave to helicopter, Ukraine soldiers shoot down enemy drones with drones of their own, Fleet-footed cop chases an offender riding a scooter, Two Russian tanks annihilated with bombs by Ukrainian armed forces, Isabel Oakeshott clashes with Nick Robinson over Hancock texts, Dozens stuck in car park as staff refuses to open gate for woman, Insane moment river of rocks falls onto Malibu Canyon in CA. While St Germain was named by the likes of the Times as one of the most influential drinks of the decade, it also helped to reintroduce enthusiasm in liqueurs to the cocktail market. Back in 2007, Cooper launched St. Germain, packaged in a distinctive Art Deco-style bottle which found instant success. We encountered an issue signing you up. "What Drinks Should You Use St Germain Liqueur In? Coopers other cocktail creations included Crme Yvette liqueur and Hochstadters Slow & Low, a throwback to the Rock & Rye, a 19th-century cocktail of rye sweetened with rock candy. Furthermore, St-Germains multitude of complex flavors allows for mixologists and novices alike to experiment with it, leading to its nickname, the bartenders ketchup or the ketchup of liqueurs.. Robert St Germain We found 100+ records for Robert St Germain in FL, VA and 33 other states. For St-Germain, liqueur is thicker than water. But success was not guaranteed. Those who had the pleasure of meeting him noted his kind personality. Rob Cooper, founder of Cooper Spirits Co. and creator of the wildly popular St. Germain elderflower liqueur, died April 25 in Santa Barbara, CA, according to reports. Now you can go to Whole Foods and get elderflower soft drinks., Robert J. Cooper, 39, Creator of Popular Elderflower Liqueur, Dies, https://www.nytimes.com/2016/04/28/business/robert-j-cooper-39-creator-of-st-germain-elderflower-liqueur-dies.html. The cause of his death is so far unknown. It was his love affair with straight whiskey that led him to Alberta, Canada to find, taste and buy barrels of rye whiskey. ", "St. Germain Liqueur: What It Is, And What To Do With It", "The Story Behind St. Germain Elderflower Liqueur", "Robert J. Cooper, 39, Creator of Popular Elderflower Liqueur, Dies", "Liqueur Saint-Germain (St-Germain): concept, how to drink, cocktails", "The Cooper Spirits Company - Linked In profile", "St-Germain Elderflower Liquor Acquired By Bacardi, Plans To Go Global", "St-Germain Launches Holidays Series, Salon St-Germain", "St-Germain Is Ushering in New York City's Creative Renaissance", https://en.wikipedia.org/w/index.php?title=St-Germain_(liqueur)&oldid=1135574548, This page was last edited on 25 January 2023, at 14:37. Fort Collins. St-Germain (now wholly owned by Bacardi), an artisanal French liqueur made from fresh elderflower blossoms. Presumed owner of the real estate located at 305 Arlene Dr, Fort Collins. Instead, a year after its release, St-Germain was already a staple on bartenders back bars. 13:17 EST 29 Apr 2016. The cause of his death is so far unknown. We have enabled email notificationsyou will now receive an email if you receive a reply to your comment, there is an update to a comment thread you follow or if a user you follow comments. As such, he was hesitant to allow Robert to use their companys resources to produce the spirit. Launched in 2007 by third-generation distiller Robert J. Cooper, St-Germain Elderflower Liqueur kickstarted an elderflower craze that would span the next decade and a half and revived a sleepy liqueur industry. Sure, Brown acknowledged but the most popular Beatles songs probably get a backlash, too. It's beginning to feel like a season of 24 or Game of Thrones because one of your favorite people seem to be safe, anymore. The flowers are all picked in the mornings, when temperatures are at their lowest. Anticipating high sales, Cooper purchased a number of barrels of Canadian rye and aged them for 13 years before releasing Lock Stock & Barrel in 2013. Robert J Cooper, the man who created the incredibly popular elderflower liqueur St Germain, has died at the age of 39, his business partner has confirmed. Activates category 1 section on 'Solar' page layout (e.g., https://www.mysite.com/blog/category/dog.html). The partnership, which was finalized in 1933, helped transform Jacquins into one of the worlds leading producers of liqueurs and cordials. Now owned by Bacardi LimitedSt-Germain is one of the most consumed liqueurs in the world and even attracted media attention after Prince Harry and Meghan Markle announced their lemon . It was lucky, he said. , updated There was an error, please provide a valid email address. Robert Cooper was a businessman who built his company on humility, positive thinking, collaboration, a creative approach to problem solving. Kylian Mbappe became Paris Saint-Germain's all-time top scorer with his 201st goal for the club in their 4-2 win over Nantes in Ligue 1 on Saturday.PSG had also blown a two-goal lead in their last . According to " A Dark Muse ," this is the first confirmed mention of Saint Germain, who was kicked out of England after his release. St-Germain was created by Robert Cooper, the son of Chambord inventor Norton "Sky" Cooper. Chris Pleasance For Dailymail.com . St-Germain, which was inspired by the neighborhoods essence, took on the name in hopes of encapsulating the same energy. The cause of death was not immediately known. In 2006, father and son duo Norton and Robert created the Cooper Spirits Company, which today houses labels like St-Germain, Crme Yvette, and many more under its umbrella. He was also a terrific. All things ebb and flow.. That company introduced the raspberry liqueur Chambord domestically and later sold it to Brown-Forman. Robert J. Cooper, the creator of St-Germain, the elderflower liqueur so ubiquitous that it eventually became known as "bartender's ketchup," has died at the age of 39. Cooper was born in Manhattan to the man who ownedCharles Jacquin et Cie,an old cordials and liqueurs house based in Philadelphia that helped introduce Chambord to the market. It pairs well with almost every spirit, making it incredibly versatile behind the bar.